Burgers are very popular today. Meat-eaters have hamburgers but what about vegetarians? We suggest Potato Burgers! It’s a substantial and really tasty dish that will make meat-eaters envy you.

Recipe

Ingredients

  • Mashed potatoes
  • Raisins
    • Black pepper
    • Oil for frying
      • Salt
      • Semolina for coating

Method

  1. In a bowl mix the mash potatoes with salt and pepper
  2. Form a burger and flatten slightly so you can put raisins inside
  3. Re-form into a burger shape and coat with semolina
  4. Heat oil in a kadai and put in the burgers
  5. Fry 5-6 minutes until golden brown on both sides
  6. Serve with tomato sauce