Pasta Bake

September 29, 2010

The recipe of the veggie pasta bake is one of the most requested recipes at the center. Enjoy this healthy blend of vegetables and pasta.

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Ingredients

  1. 1 packet Pasta
  2. 2 cups mixed cheese
  3. 1 cup chopped carrots
  4. 1 cup chopped zucchini
  5. 1 cup yellow squash
  6. 1 1/2 cup mixed peppers, red, yellow, green
  7. 1 cup diced fresh tomatoes
  8. 1 head of broccoli
  9. 1 can crushed tomatoes
  10. 1 cup parsley
  11. 2 tablespoon dried oregano
  12. 1/2 cup fresh basil
  13. 1 teaspoon dried oregano
  14. 4 tablespoon olive oil

Directions

  1. In a pan put 4 tbsp olive oil, heat the oil
  2. Add 1 tsp dried oregano and 1/2 tsp black pepper
  3. Add the yellow squash, carrots, zucchini and broccoli
  4. Mix together and add 2 tsp salt
  5. Keep mixing and cook for about 5 minutes
  6. Add the can of crushed tomatoes and fresh diced tomatoes
  7. Mix together and leave on low heat for 5 minutes
  8. Take off the heat and put in a bowl
  9. Add the pasta, mixed peppers, parsley, basil and fresh oregano to the vegetables and mix well together
  10. Transfer to a baking dish
  11. Drizzle a little olive oil over the top
  12. Sprinkle the cheese on top
  13. Bake for 15 minutes at 400 degrees

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